Lemon Basil Salmon with Roasted Tomato Pasta Mediterranean Citrus Salmon over Herb-Infused Tomato Pasta Ingredients: 4 salmon fillets (6 oz each) 3 tablespoons olive oil, divided 2 tablespoons fresh lemon juice 3 cloves garlic, minced, divided 1/4 cup fresh basil leaves, chopped, plus more for garnish 1 teaspoon lemon zest Salt and pepper to taste…
Surf & Turf Shrimp Cheeseburger with Spicy Loaded Fries Ingredients: For the Burger Patties: 1 lb ground beef (80/20) 1 tsp salt 1/2 tsp black pepper 1/2 tsp smoked paprika For the Shrimp: 12 large shrimp, peeled and deveined 1 tbsp olive oil 1/2 tsp garlic powder 1/2 tsp chili powder Pinch of salt For…
No-Knead Olive & Rosemary Bread with Sun-Dried Tomato Butter Ingredients: For the Bread: 3 cups all-purpose flour 1 1/2 tsp salt1/2 Ψ tsp instant yeast 1 1/2 cups warm water 1/2 cup chopped kalamata olives 1 tbsp fresh rosemary, chopped Cornmeal or flour for dusting For the Sun-Dried Tomato Butter: 1/2 cup unsalted butter,…
Cranberry Orange White Chocolate Cupcakes π§π These festive cranberry orange white chocolate cupcakes are a burst of holiday flavor in every bite! The tangy cranberries, fresh orange zest, and sweet white chocolate come together in a fluffy, delightful treat. Perfect for any celebration or sweet craving Ingredients: For the Cupcakes: 1 1/2 cups all-purpose…
One-Pan Taco Zucchini Skillet A flavorful, low-carb taco-inspired skillet that’s quick, easy, and delicious! This one-pan meal combines ground beef, fresh vegetables, and melted cheddar cheese for a satisfying, family-friendly dinner Ingredients: 1 lb ground beef 1 small onion, diced 2 cloves garlic, minced 2 medium zucchinis, diced bell pepper, diced can (14.5 oz) diced…
Homemade Peach Ice Cream Ingredients: β’ 2 pounds fresh peaches – peeled, pitted and chopped β’ 1 cup white sugar β’ 1 pint half-and-half cream β’ 1 14 oz. can sweetened condensed milk β’ 1 12 fluid ounce can evaporated milk β’ 1 teaspoon vanilla extract β’ 2 cups whole milk, or as needed…
Classic Australian Meat Pie A savory and comforting dish, this iconic Australian meat pie features a rich beef filling enclosed in a golden, flaky pastry. Perfect as a snack, lunch, or dinner, itβs best enjoyed with a dash of tomato sauce (ketchup) Ingredients: 1 lb (500g) beef chuck or ground beef 1 small onion,…
Coconut Lemongrass Steamed Fish Tender fish fillet gently steamed in a fragrant coconut and lemongrass broth, finished with bright herbs and a splash of citrus. Light, elegant, and full of layered flavor. Ingredients 1 white fish fillet such as tilapia, halibut, or cod Salt and white pepper, to taste 1/2 cup coconut milk 1…
Grilled Veggie & Burrata Panini **Ingredients: – 1 zucchini, sliced lengthwise – 1 red bell pepper, seeded and cut into strips – 1 small eggplant, sliced into rounds – Olive oil, for brushing – Salt & pepper, to taste – 4 slices of rustic or sourdough bread – 1 ball burrata cheese, torn into pieces…
Homemade Chia Berry Spread β No Refined Sugar, Just Pure Goodness! πππ₯ Ingredients: – 2 cups (250g) mixed berries (strawberries, blueberries, raspberries, or blackberries) – 2 tbsp chia seeds – 2-3 tbsp honey or maple syrup (adjust to taste) – 1/2 tsp vanilla extract (optional) – 1 tbsp lemon juice Directions: 1. In a small…
