**Pan-Seared Halibut with Basil Pesto, Poppy Seed Yogurt Sauce, and Garden Garnis **Yields:** 2 servings **Prep time:** 45 minutes **Cook time:** 20-25 minutes **Ingredients:** **For the Halibut:** * 2 (6 oz) halibut fillets, about 1-inch thick, skin off * 1 tbsp olive oil * Salt and freshly ground black pepper **For the Basil Pesto (or…
Ingredients: 4 large russet potatoes 🥔 1 lb sirloin steak, sliced into strips 🥩 1/2 lb large shrimp, peeled and deveined 🦐 1 cup cheddar cheese sauce 🧀 2 cups broccoli florets 🌿 2 tbsp olive oil 🫒 1 tsp garlic powder 🧄 1 tsp paprika 🌶️ Salt and pepper to taste 🧂 1 tbsp…
Classic Australian Meat Pie A savory and comforting dish, this iconic Australian meat pie features a rich beef filling enclosed in a golden, flaky pastry. Perfect as a snack, lunch, or dinner, it’s best enjoyed with a dash of tomato sauce (ketchup) Ingredients: 1 lb (500g) beef chuck or ground beef 1 small onion,…
Oatmeal Coconut Peanut Bars Recipe These Oatmeal Coconut Peanut Bars are not only delicious but also highly customizable. Packed with nutritious ingredients, these bars are a perfect combination of oats, coconut, peanuts, and a touch of natural sweetness from maple syrup. Whether you’re looking for a healthy snack or a breakfast on the go, these…
Ingredients: 4 medium potatoes, peeled and grated 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon pepper 6 large eggs 1/2 cup heavy cream 1/2 cup grated cheddar cheese 1/4 cup grated Parmesan cheese 1/2 cup cooked spinach, drained and chopped 1/4 cup cooked bacon, crumbled (optional) 1/4 cup diced onions Salt and pepper to…
Melted cheese, tender steak, and spicy jalapeños packed into a toasted hoagie roll—this Philly Cheesesteak is a flavor explosion! 🔥🔥 📝 Ingredients:For the Cheesesteak:1 lb ribeye steak, thinly sliced 🥩1 tbsp olive oil 🫒½ tsp salt 🧂½ tsp black pepper 🌶️1 small onion, thinly sliced 🧅½ cup jalapeños, sliced (fresh or pickled) 🌶️2 tbsp butter…
