Strawberry Funnel Cake Fries
Strawberry Funnel Cake Fries
Ingre
dients 1 cup all-purpose flour 1 tablespoon sugar
1 teaspoon baking powder teaspoon salt cup milk large egg teaspoon vanilla extract
Oil for frying
Powdered sugar for dusting
Strawberries for topping
Whipped cream (optiona
Directions
1. Start by whisking together the flour, sugar, baking powder, and salt in a large bowl.
2. In a separate bowl, combine the milk, egg, and vanilla extract, whisking until well blended.
3. Gently pour the wet ingredients into the dry mixture, stirring until you have a smooth batter.
4. Heat your oil in a deep fryer or large skillet to 375°F (190°C)—make sure it’s hot enough for crispiness.
5. To shape your fries, transfer the batter to a piping bag or funnel, and pipe it directly into the hot oil, creating long fry-like strips.
6. Let the fries sizzle away, frying for about 2-3 minutes on each side, until they’re golden brown and delicious.
7. Remove the fries with a slotted spoon and let them drain on paper towels to get rid of any extra oil.
8. While they’re still warm, dust generously with powdered sugar, and pile on some fresh strawberries. For an extra treat, top with a dollop of whipped cream if you like. Enjoy right away for the best taste!
